Product overview
Product description and features
Sammic SmartVide XL is a professional sous-vide cooker (immersion circulator) and rethermalisation unit for containers of up to 120 l. It offers precise temperature control and a 5" colour touchscreen
Technical specifications
Capacity and performance
- Maximum recipient capacity
- 120 l
Temperature control
- Precise temperature control
- 5–95°C range, with display precision of 0.01°C
- Temperature range
- 5–95 °C
- Permissible ambient temperature
- 5–40 °C
Timing and programming
- Programme memory
- 20 cooking programmes and 8 controlled rethermalisation programmes with Janby Track Mini
Electrical supply and power
- Total loading
- 2600 W
- Electrical supply
- 230/50-60/1
- Power supply for the selected option
- 230 V · 50-60 Hz · Single phase
External dimensions and weight
- External dimensions (W × D × H)
- 125 × 148 × 435 mm
- Net weight
- 4.65 kg
Other technical specifications
- Long cycles
- From 1 minute to 99 hours
- HACCP ready
- Export or print cooking results via Bluetooth, with data also available on screen
- Stays up to date
- Free firmware updates
- Portable and robust
- Thick stainless steel body with an ergonomic handle for easy movement between containers
- Display precision
- 0.01 °C
- Cycle duration
- 1 minute–99 hours
- Submergible part dimensions
- 117 × 110 × 197 mm
- Out-of-stock products are supplied to order. Estimated lead time
- 4–6 weeks
Technical values are compiled from the product description and model information. Use the product code selected for your order as the reference.
Technology and use
Body and equipment
Kitchens wishing to use the same container for cooking and rethermalisation.
Operating features
Key benefits. Who is this product for?
Show more features
High-volume operations such as hospital, hotel and banqueting kitchens. Sammic specifies an output of up to 200 portions of 200 g per hour when SmartVide XL is used with the 120P heated tank.
Standard equipment
Janby Track Mini. Core probe (needle probe).
Show more features
Insulated tanks. Heated tanks, connected to and controlled by SmartVide XL. Insulated tank lids. Floating balls to reduce evaporation. Probe foam seal. Janby Track. Frequently asked questions. Which businesses is it suitable for? Sammic states that SmartVide XL is designed for professional kitchens and containers of up to 120 l; suitable for hospital, hotel and banqueting kitchens. Which accessories can be used? Is a tank included? What is its technical capacity? Containers of up to 120 l; 2600 W; 5–95°C. What is the lead time if it is out of stock?
Optional equipment
Users wishing to cook according to core temperature for consistent recipes (core probe optional). Optional accessories.
Show more features
Core probe, insulated and heated tanks, lids and floating balls are optional. No. Tanks are optional accessories sold separately.
