PROFESSIONAL KITCHEN
TECHNOLOGY
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SAMMIC / DYNAMIC PREPARATION

Vegetable preparation

Compare machine families and speed controls by model.

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Combi models — 2-in-1 vegetable preparation and food processing

Vegetable preparation and cutter-mixing in one machine. Choose Compact / Heavy Duty first, then speed control. Each CK model has its own product card; its product code and technical specifications are on its own page.

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Model, speed and accessory guide

Vegetable preparation

The Active CA-21, CA-31 and CA-41 have one speed. The CA-42 and CA-62 have two fixed settings, 365 and 730 rpm. The Ultra CA-2V, CA-3V and CA-4V offer variable speed from 300 to 1000 rpm.

Food processing and emulsifying

The K-41 runs at 1500 rpm. The K-52 and K-82 have fixed settings at 1500 and 3000 rpm. Ultra KE-4V, KE-5V and KE-8V models offer 300–3000 rpm, texture control and PrecisePulse.

Speed and bowl size on combi models

The Compact Active CK-241 has one speed. The CK-24V is Compact Ultra, while the CK-35V, CK-38V, CK-45V and CK-48V are Heavy Duty Ultra. On Ultra models, slicing runs at 300–1000 rpm and food processing at 300–3000 rpm. Bowls hold 4.4, 5.5 or 8 L, depending on the model.

Disc and grid compatibility

Compact offers more than 35 cuts and Heavy Duty more than 70. For Déli-cut, use FCES-4×4G + FMS-8 on Compact or FCE-4×4G + FMC-8D on Heavy Duty. Déli-cut PLUS is for Heavy Duty machines and suits high-water produce such as onions.

Check disc and grid compatibility